ROBUST- CHILEAN MANZANILLO
Crush Date: May 2022
Our Chilean Manzanillo represents a limited batch production, painstakingly harvested using artisanal methods by selecting green, just blushing fruit from more ripe olives. The finished product is a fruit powerhouse. Displays notes of juicy green pear with a spicy arugula finish. Lots of pungency and lingering pepperiness.
FFA: 0.28 Peroxide: 3.5 Oleic Acid: 76 Biophenols: 547 DAGs: 93
Fruitiness: 4.8 Bitterness: 3.9 Pungency: 4.5
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