SPICY CALABRIAN PESTO

We artfully bring spicy Calabrian chilies, sweet basil, pungent heirloom garlic and pecorino flavors of Italy together for you in our rich, savory Calabrian Pesto Olive Oil. We recommend pairing this olive oil with Sicilian Lemon White Balsamic, Serrano Honey Vinegar, Traditional Balsamic and Jalapeño White Balsamic. Use to roast vegetables, in aioli, with potatoes, eggs, in salads, with pasta, to marinate poultry, over risotto, grilled meat, grain bowls, as a bread dipper, or to make a fabulous garlic bread. The possibilities are endless. All Natural.